Chinese Stir-Fry and Salad
| Episode Number | 18 |
|---|---|
| Season | 24 |
| Aired | 2024-05-25 |
| Overview | Test cook Lan Lam cooks host Julia Collin Davison easy Stir-Fried Cumin Beef. Equipment expert Adam Ried shares our recommended colanders, and tasting expert Jack Bishop talks all about cabbage. Test cook Dan Souza makes host Bridget Lancaster Tiger Salad. |
| Runtime | 24 minutes |
| Absolute Number | 0 |
| Finale Type |