Spicing Up the Grill
| Episode Number | 20 |
|---|---|
| Season | 18 |
| Aired | 2018-05-19 |
| Overview | Julia and Bridget uncover the secrets to making Thai grilled Cornish hens with chili dipping sauce. Jack Bishop challenges Julia to a tasting of tahini, Lisa McManus reviews grill tongs, and Dan Souza makes the ultimate grilled pita stuffed with lamb. |
| Runtime | 25 minutes |
| Absolute Number | 0 |
| Finale Type |