Scallops and Shrimp Hot Off the Grill
Episode Number | 20 |
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Season | 15 |
Aired | 2015-06-06 |
Overview | Test cook Bridget Lancaster uncovers the secrets to making the ultimate Grilled Bacon-Wrapped Scallops. Then, tasting expert Jack Bishop challenges host Christopher Kimball to a tasting of frozen yogurt. Next, gadget guru Lisa McManus reviews her favorite kitchen gadgets. Finally, test cook Julia Collin Davison shows Chris how to make perfect Southern Shrimp Burgers. |
Runtime | 25 minutes |
Absolute Number | 0 |
Finale Type |