Fall Classics
| Episode Number | 2 |
|---|---|
| Season | 12 |
| Aired | 2012-01-14 |
| Overview | This episode features two fall favorites. First, we eke out juicy, tender, savory results from a bland roast in our Pot-Roasted Pork Loin recipe. Then we prepare our moist Classic Gingerbread recipe, which uses a surprising technique to get the perfect texture. |
| Runtime | 25 minutes |
| Absolute Number | 0 |
| Finale Type |