Rolls and Loaves
Episode Number | 9 |
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Season | 10 |
Aired | 2010-02-27 |
Overview | Rustic Dinner Rolls - Turning flour, water, and yeast into crusty, airy rolls is one of the hardest bits of kitchen wizardry around. We wanted to make the process foolproof. Multi-Grain Bread - Some multigrain bread is better suited to propping open a door than making a sandwich. We wanted a light but flavorful loaf--and we didn't want to spend all day making it. |
Runtime | 25 minutes |
Absolute Number | 0 |
Finale Type |