Fish Made Easy
| Episode Number | 14 |
|---|---|
| Season | 9 |
| Aired | 2009-04-04 |
| Overview | Discover our alternative method for poaching salmon and the test kitchen’s secrets for moist and flavorful oven-baked, crunchy-coated fish fillets. Recipes - Poached Salmon with Herb and Caper Vinaigrette - Poached Salmon with Bourbon and Maple - Crunchy Oven-Fried Fish - Poached Salmon with Dill and Sour Cream Sauce - Sweet and Tangy Tartar Sauce Equipment Center - Fish Spatulas |
| Runtime | 25 minutes |
| Absolute Number | 0 |
| Finale Type |