Asian Take-Out at Home
Episode Number | 8 |
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Season | 8 |
Aired | 2008-02-23 |
Overview | We develop a Thai-style chicken soup that uses supermarket ingredients without sacrificing authentic flavors, and we make a vegetarian stir-fry so hearty even carnivores will be satisfied. Recipe: Stir-Fried Portobellos with Ginger-Oyster Sauce, Thai Chicken Soup Equipment: Ladles Taste test: Soy Sauce |
Runtime | 25 minutes |
Absolute Number | 0 |
Finale Type |