Perfect Pork
| Episode Number | 5 |
|---|---|
| Season | 1 |
| Aired | 2001-09-01 |
| Overview | Do your pork roasts and chops come out dry and tasteless? Here's how to cook tender, juicy pork using some simple kitchen tricks. Recipes: Garlic Studded Roast Pork Loin, Country Mustard-Shallot Sauce with Thyme Equipment Center: Electric Knives, Updated Science Desk: Why is Fat Important? |
| Runtime | 25 minutes |
| Absolute Number | 0 |
| Finale Type |